Transforming agriculture through modern solutions, sustainable practices, and community empowerment
To ensure food security and create a food-sovereign nation by providing modern agricultural solutions that transform every home into a productive food source while using water resources sustainably and contributing to the achievement of SDG 2 - Zero Hunger.
A world where every home has access to fresh, nutritious food through sustainable agricultural practices, modern farming technologies, and efficient water management systems.

The principles that guide everything we do at Big Fama
Promoting environmentally responsible farming practices that preserve resources for future generations.
Empowering communities through education, training, and access to modern agricultural technologies.
Delivering high-quality solutions and services that exceed expectations and drive results.
Embracing cutting-edge technologies and creative solutions to solve agricultural challenges.
Big Fama was founded with a simple yet powerful vision: to transform agriculture and ensure food security for every home. Over the past year, we have been dedicated to providing modern agricultural solutions that address the challenges of traditional farming.
From kitchen farming systems that turn any home into a productive food source, to advanced greenhouse development and hydroponic installations, we have been at the forefront of agricultural innovation. Our commitment to sustainable water use and modern farming techniques has helped us train over 100 farmers and complete more than 50 successful projects.
Through strategic partnerships with StatBricks for technology solutions and CNJ Safaris for agri-tourism, we continue to expand our impact and reach more communities across the country.




Milestones that reflect our commitment to transforming agriculture
We are dedicated to ending hunger, achieving food security and improved nutrition, and promoting sustainable agriculture. Through our innovative solutions and community-focused approach, we contribute directly to the United Nations Sustainable Development Goal 2.
Ensuring access to safe, nutritious food for all through sustainable farming practices
Building resilient agricultural systems that can withstand environmental challenges
Promoting farming practices that maintain ecosystem health and productivity